NEW SCHEDULE! WE ARE NOW OPEN MONDAY TO WEDNESDAY 5PM TO 9PM AND THURSDAY TO SATURDAY 5PM TO 10PM. CALL US TO BOOK.

LE RED TIGER

VIETNAMESE
PUB

BAR

DRINKS ĐỒ UỐNG

SODA CHANH RED TIGER • 6
LIME SODA • 4
MATCHA LEMONADE • 7
FOCO JUICE OF THE WEEK • 4
SODA • 3
RED TIGER ICED TEA • 6
ESKA SPARKLING WATER • 6
ESKA NATURAL WATER • 6

 

BEER ON TAP ĐỒ UỐNG BIA HOI

BRASSERIE HARRICANA X LE RED TIGER – ROTATING TAP • 9
GOOSE ISLAND – INDIA PALE ALE • 9
HOEGAARDEN – WHEAT ALE • 9
LA CHIPIE – PALE ALE • 9
RED TIGER – BLONDE ALE • 8

BOTTLED BEER ĐỒ UỐNG CHAI BIA

TSING TAO (CHINA) • 8
SINGHA (THAILAND) • 8
CHANG (THAILAND) • 8

HARRICANA CELLAR

ASK YOUR WAITER FOR EXCLUSIVE PRODUCTS FROM YOUR FAVORITE MICROBREWERY.

SCOTCHS & WHISKYS

GLENMORANGIE 10 YEARS • 11
AUCHENTOSHAN 12 YEARS • 12
DALMORE 12 YEARS • 14
YAMAZAKURA • 11
BALVENIE 12 YEARS • 15
GLENMORANGIE NECTAR D’OR • 18
SUNTORY TOKI • 12
ARDBEG 10 YEAR • 16

COCKTAILS NHÀ — HOMEMADE

PHO-JITO • 12 / 14

Rum, sake, lime juice, lemongrass syrup, mint, bean sprouts, hot pepper and soda.
Choice of Bacardi superior (12) or Brugal Anejo(14).

π-TAYA • 12 / 14

Gin, passionfruit juice, aloe and honey water, dash of egg whites jasmine green tea syrup, lime juice and cucumber.
Choice of Bombay(12) or Botanist(14).

ME LOVE YOU LONG TIME • 12 / 14 / 16

Tequila or Mezcal, watermelon pieces, thai basil, ginger syrup and lime juice.
Choice of Cazadores(12), regular mezcal(14), or premium mezcal(16).

BIENVENUE, CHÀO MỪNG, WELCOME • 12 / 15

Choice of rum brugal (12) or rum plantation (15)
Light peach, raspberry syrup, topped with real and fresh coconut water, limes and mint.

BITTER WITH YOU • 12

Campari, tanqueray flor de sevilla nutmeg and anis syrup, cardamom, light orange juice and limes.

FULL METAL JACQUIER • 14

Bulleit bourbon, st germain, jackfruit puree, lemons, dash of egg white and rau ram leafs.

WELCOME BACK TO HỒ CHÍ MINH PEDRO • 14 / 16

Choice of mezcal tromba (14) or premium (16)
Tamarin juice with spicy honey, aperol, grapefruit and lemon juice.

WINE RƯỢU CỔ ĐIỂN

RED WINES

Syrah, Pays d’Oc, Gérard Bertrand (Bio) • 10 / 50
Pinot noir, Bourgogne, Nicolas Potel • 12 / 60
Corbières, Languedoc, Domaine Villemajou • 75 (Bottle only)

WHITE WINES

Sauvignon blanc, Vallée de la Loire, Pascale Jolivet • 10 / 50
Picpoul de Pinet, Languedoc, Gérard Bertrand • 11 / 55
Chenin blanc, Vallée de la Loire (Vouvray) • 12 / 60
Chardonnay, Languedoc, Cigalus Blanc (Bio) • 90 (Bottle only)

ROSÉ WINES

Grenache Syrah, Provence, Château de Berne • 11 / 55

SAKE

Bottle only
Ask your waiter/waitress for availabilities

SHOTS D’APPRÉCIATION

APPRECIATION SHOTS PAY A ROUND OF SHOTS TO OUR KITCHEN TEAM FOR ONLY 20$!

VIETNAMESE CANTEEN

AT

OUR OPENING HOURS

SUNDAY – TUESDAY
CLOSED

WEDNESDAY – SATURDAY
5PM TO 9:30PM

CONTACT US
1201 BOULEVARD DE MAISONNEUVE EST
MONTRÉAL H2X 2A1
ABOUT

BITE INTO WHAT LE RED TIGER IS SERVING AND TAKE A TRIP THROUGH VIETNAM, NO AIRFARE REQUIRED.

THE FOOD BY THE RESTAURANT OWNERS (ALL FROM THE 3RD GENERATION OF VIETNAM) IS SERIOUSLY TRANSPORTIVE STUFF: FROM HIGHLY STYLIZED REINVENTIONS OF STREET FOOD—LIKE A KNOCKOUT BEEF CARPACCIO WITH SHRIMP CHIPS— TO PIPING-HOT BOWLS OF TRADITIONAL PHO.

THE KITCHEN’S MENU CAPTURES THE BONA FIDE FLAVOURS AND AROMATICS OF VIETNAMESE FAVORITES WHILE ADDING WELCOME TWISTS AND TURNS OF OUR OWN INVENTION..

LE RED TIGER

VIETNAMESE PUB

1201 BOULEVARD DE MAISONNEUVE EST

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